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My mind is going straight to food.
Let’s see…I’ve tried caviar and snails (escargot), but I’ve never had frogs’ legs. They sound kind of gross, but I just learned how to ask for them in French: Vous servez des cuisses de grenouilles? This was like the number three food item they taught me how to say in my French app, so they must be popular there.
I guess I could try them for the first (and perhaps only) time. When in Rome Paris…
50 Happens 
We once ordered a plate of frogs legs as an appetizer because we were curious like you. Normally I’m open to trying different foods. For some reason, frogs legs were a little different. I kept thinking about the slimy skin. I finally worked up the nerve. Not to sound cliche, but it tasted like chicken!
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Yeah, you’re right. It’s the thought of the skin. Good to know you survived!
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